Of Biscuits, Books and Bazaars

I, along with several other Northwest Independent Writers from NIWA, will be selling and signing our books next week at Latte Da Coffee House and Wine Bar. There should be about ten of us under the canopy of the covered patio from 10 a.m. until 12:30 p.m.. There may be a fire burning in the fire pit. The beverages and breakfasts will be on, too. Come on out for breakfast and/or lunch. Here's what The Columbian says about their biscuits and gravy:

"Biscuits are made at Bleu Door Bakery, and the gravy is made in house. The biscuits were soft inside with a firm exterior, yet still manageable with a fork. The gravy was thick but not too heavy, with texture and flavor from a generous amount of sausage. A few larger crumbles topped off the dish. Although biscuits and gravy can vary from plain to herb-laden, this dish reflected a classic homemade recipe." Read their full review of Latte Da here.

We expect the sun to shine, so it will be a great day to enjoy.

This is the day of the Official Book Launch Party for PLAYHOUSE PHANTOM, too!

Note: After the Book Fair, I'll be sticking around to zombify neighborhood ghouls and boos at Latte Da's Halloween Party. Something they do for the community, free of charge. While I'll be doing makeups, they'll be lots of other fun activities and food.

Also Worthy of Note

It's that bizarre time of year when the bazaars come out. I'll be making my first appearance at one on

November 1 (and possibly a second on the 16th). Phil Silver (PB&J Author) and I will share a table at Vancouver's Best Christmas Bazaar at Clark County Christian Center on Mill Plain. That'll be 9-5. Check he link for all the details. This is the time time to get all three of the Bayou Boys books as a signed set for just $23. They'll make a great Christmas gift for a young (or young at heart) reader you know.